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The Indus Valley Cast Iron Cookware - 8 Inch Kadai Pre Seasoned / 1.2 L/Small Perfect for 2 Member Family

₹999₹1,200

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The Indus Valley

The Indus Valley Cast Iron Cookware - 8 Inch Kadai Pre Seasoned / 1.2 L/Small Perfect for 2 Member Family

The Indus Valley Cast Iron Cookware - 8 Inch Kadai  Pre Seasoned / 1.2 L/Small  Perfect for 2 Member Family Buy The Indus Valley Cast Iron Cookware - 8 Inch Kadai Pre Seasoned / 1.2 L/Small Perfect for 2 Member Family online at a discounted price from ShopClues.com. Shop Kadhai, Pots & Pans products @ Lowest Prices. Shop now! Enjoy Free Shipping & COD across India. EMI options available with Easy Return/Replacement Polices. The Indus Valley Product Id : 150664808
4.1 (17) 2 Reviews
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  • Material : Iron
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The Indus Valley

Kanchipuram , Tamil Nadu

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Product Details:

The Indus Valley Cast Iron Cookware - 8 Inch Kadai Pre Seasoned / 1.2 L/Small Perfect for 2 Member Family

DIMENSION - Diameter 21 cm, Weight 1.888 Kg

EASE OF USE - The Indus Valley Cast Iron Kadai makes it more non-stick, easy to clean and saves your time while cooking. Works on gas stove - can be used on the stove, in the oven, over a fire. It can withstand high temperatures for a long time.

HEALTHY - Unlike Non stick and other pots Cast Iron is very healthy. All Indian food is flavor rich and cooked in high heat, making cast iron the best fit for us. It also enriches iron content in our food.

TASTY - Cast Iron gives the traditional rustic taste to your food. It requires very less oil to cook. You deserve tasty and healthy food every day.

SEASONING - All The Indus Valley cast iron products are completely hand seasoned. But it needs cleaning and seasoning for few times before cooking. Once you received your kadai, clean it completely using mild dish-washing liquid and water. After cleaning, wipe it using a soft cloth and let it dry. Then, apply cooking oil all over it. Heat the kadai under medium flame for 20 mins. After 20 mins, switch it off and let it cool down completely.

CLEANING - Once it is done, use a soft cloth to wipe away the excess oil and store the kadai in a dry place. Repeat the process for 3- 4 times before starting to cook to get your desired result. On further usage, it becomes non-sticky and your food will taste the best.

Key Feature

Brand :   The Indus Valley

Color Specifications

Color :   Black

Cookware Specifications

Induction Friendly :   No
Non Stick :   No

Cookware Type Specifications

Cookware Type :   Kadhai & Woks

Material Specifications

Material :   Iron

More Details

Maximum Retail Price (inclusive of all taxes) Rs.1200
Common or Generic Name -
Net Contents / Net Quantity -
Manufacturer's Name and Address -
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Country of Origin / Manufacture / Assembly India

Rating & Reviews

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17 Ratings, 2 Reviews

  • 5
    shireeshansr
    Wednesday Mar 17, 2021
    Verified Buyer

    excellent

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  • 5
    Itika
    Monday Feb 15, 2021
    Verified Buyer

    the ingredients don't get burnt. all fried stuff are coming out with amazing colour. there is no rust on this like iron kadhai.

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